Cooking Method: 1. To mashed potatoes, add sugar gradually and whole eggs, one at at time, mixing well after each addition.2. Mix in
butter with a fork. Add milk. Blend well. mix in grated rind of lime juice. Add rum. Mix well. 3. Add salt, baking powder and cinnamon, sifted together. Mix. Add raisins.Mix well.
4. Pour this mixture into a greased pan and bake in a moderate oven (350 degrees) about 50 minutes, until done. Makes 8 servings.
Note...serve with clotted cream or vanilla ice cream on the side if you so desire. |
